Cooking the Sambusak- By Aisha Kazi- For introduction to Public History course- Professor Teller
Title
Cooking the Sambusak- By Aisha Kazi- For introduction to Public History course- Professor Teller
Subject
Medieval Islamic recipe
Description
In this video, I am cooking a dish called sambusak, which is popularly known in today's Muslim world as samosa. It is an appetizer pastry dish with either a meat and chicken filling; in the medieval Muslim world, it also consisted of various nuts such as almonds and pistachios. I have added my own touch to the dish, so enjoy!
Creator
Aisha Kazi
Publisher
Lake Forest College
Relation
Public History Project (Lake Forest College)
Format
video/mpeg
Duration
5:14
Files
Collection
Citation
Aisha Kazi, “Cooking the Sambusak- By Aisha Kazi- For introduction to Public History course- Professor Teller,” Digital Collections - Lake Forest College, accessed December 26, 2024, https://collections.lakeforest.edu/items/show/5541.